Easy Oreo Pie
For the Crust
- 2 cups Crushed Oreos
- ¼ cup Butter
For the Filling
- 8 oz Cool Whip Frosting
- 1 cup Vanilla Ice Cream
- 1 cup Crushed Oreos
Stir together 2 cups of crushed Oreos and butter until evenly blended.
Pack mixture into a 9” pie dish and chill for half an hour.
Blend together Cool Whip, vanilla ice cream, and a cup of crushed Oreos.
Spoon the mixture into the prepared crust.
Top with more crushed Oreos to garnish.
Calories: 409kcalCarbohydrates: 53gProtein: 5gFat: 21gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 27mgSodium: 360mgPotassium: 194mgFiber: 2gSugar: 33gVitamin A: 298IUVitamin C: 1mgCalcium: 67mgIron: 5mg